An edition of Sauces (1955)

Sauces

French and famous

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Cover of: Sauces by Diat, Louis
Preview Only
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
August 4, 2022 | History
Edit
An edition of Sauces (1955)

Sauces

French and famous

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Dover Publications
Language
English
Pages
156

Check nearby libraries

Buy this book

Previews available in: English

Subjects
Sauces

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: Sauces
Sauces: French and famous
1978, Dover Publications
in English
Libraries near you: WorldCat
Cover of: Sauces
Sauces: French and famous
1955, Hammond
in English

Add another edition?

Book Details

Edition Notes

"Unabridged republication of the work as published by Rinehart & Co., New York."
Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819.A1 D5 1978, TX819.A1

The Physical Object

Pagination
156 p. ;
Number of pages
156

ID Numbers

Open Library
OL4740804M
Internet Archive
saucesfrenchfamo0000diat
ISBN 10
0486236633
LCCN
78051528
OCLC/WorldCat
4493719
Goodreads
1724124

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
August 4, 2022 Edited by ImportBot import existing book
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page