An edition of Conditions recommandées pour l'entreposage frigorifique des denrées périssables (1959)

Conditions recommandées pour l'entreposage frigorifique des denrées périssables.

Recommended conditions for cold storage of perishable foodstuffs. Commission IV.

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Last edited by Open Library Bot
December 5, 2010 | History
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An edition of Conditions recommandées pour l'entreposage frigorifique des denrées périssables (1959)

Conditions recommandées pour l'entreposage frigorifique des denrées périssables.

Recommended conditions for cold storage of perishable foodstuffs. Commission IV.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
French
Pages
63

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Subjects
Cold storage, Farm produce, Storage

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Edition Availability
Cover of: Conditions recommandées pour l'entreposage frigorifique des denrées périssables.
Conditions recommandées pour l'entreposage frigorifique des denrées périssables.: Recommended conditions for cold storage of perishable foodstuffs. Commission IV.
1959
in French
  • Not in Library
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Book Details

Edition Notes

Published in
Paris
Series
Annexe au Bulletin de l'Institut international du froid
Other Titles
Recommended conditions for cold storage of perishable foodstuffs.

Classifications

Dewey Decimal Class
664.85
Library of Congress
TP493 .I53

The Physical Object

Pagination
63 p.
Number of pages
63

ID Numbers

Open Library
OL5831013M
LCCN
61021206
OCLC/WorldCat
16267284

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History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page