Über die Veränderung wertbestimmender Stoffgruppen bei der Herstellung von bayerischen Weizenbieren

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Über die Veränderung wertbestimmender Stoff ...
Stefan Hecht.
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December 10, 2009 | History

Über die Veränderung wertbestimmender Stoffgruppen bei der Herstellung von bayerischen Weizenbieren

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Publish Date
Language
German
Pages
151

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Book Details


Edition Notes

Microfiche. München : Data Informatic, 1983. 2 microfiches ; 11 x 15 cm.
Thesis (doctoral)--Technische Universität München, 1983.

Classifications

Library of Congress
Microfiche 86/1051 (T)

The Physical Object

Format
Microform
Pagination
iv, 151 leaves
Number of pages
151

ID Numbers

Open Library
OL2357221M
LCCN
86890749

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December 10, 2009 Created by WorkBot add works page