Technologies appropriées dans les industries de transformation alimentaire et de conservation des fruits en Afrique noire francophone

rapport de synthèse : rapport

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Last edited by Open Library Bot
December 4, 2010 | History

Technologies appropriées dans les industries de transformation alimentaire et de conservation des fruits en Afrique noire francophone

rapport de synthèse : rapport

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Edition Availability
Cover of: Technologies appropriées dans les industries de transformation alimentaire et de conservation des fruits en Afrique noire francophone
Technologies appropriées dans les industries de transformation alimentaire et de conservation des fruits en Afrique noire francophone: rapport de synthèse : rapport
1982, Bureau international du travail, Programme des emplois et des compétences techniques pour l'Afrique
in French

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Book Details


Edition Notes

At head of title: Organisation internationale du travail.

Published in
Addis Abéba

Classifications

Library of Congress
TP369.A358 J63 1982

The Physical Object

Pagination
300 p. :
Number of pages
300

ID Numbers

Open Library
OL2707253M
LCCN
85981184
OCLC/WorldCat
21340945

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page