An edition of The value of segmenting the milk market into bST-produced and non-bST-produced milk
(1992)
The value of segmenting the milk market into bST-produced and non-bST-produced milk
by Loren W. Tauer
Share
×Close
Last edited by Open Library Bot
December 4, 2010 | History
This edition doesn't have a description yet. Can you add one?
Buy this book
Subjects
Bovine somatotropin, Market segmentation, Milk, Milk trade, PricesPlaces
United States| Edition | Availability |
|---|---|
1
The value of segmenting the milk market into bST-produced and non-bST-produced milk
1992, Dept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University
Microform
in English
|
aaaa
|
Book Details
Edition Notes
Cover title.
"July 1992."
Includes bibliographical references (p. 14-15).
Microfiche. Stoughton, MA : Spaulding Company, Inc., Document Conversion Services, 1996. 1 microfiche.
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |