An edition of Mangeur du XIXe siècle
(1975)
The art of eating in France
manners and menus in the nineteenth century
1st ed.
by Jean Paul Aron
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Subjects
Food habits, Gastronomy, Cooking, frenchPlaces
France| Edition | Availability |
|---|---|
1
The art of eating in France: manners and menus in the nineteenth century
1975, Owen
in English
0720604931 9780720604931
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WorldCat
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2
The art of eating in France: manners and menus in the nineteenth century
1975, Harper & Row
in English
- 1st ed.
0060101342 9780060101343
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes bibliographical references.
Translation of Le mangeur du XIXe siècle.
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| March 1, 2022 | Edited by ImportBot | import existing book |
| September 26, 2018 | Edited by ImportBot | import existing book |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |