Amino acid composition and biological value of cereal proteins

proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions

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Last edited by MARC Bot
December 11, 2023 | History

Amino acid composition and biological value of cereal proteins

proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Book Details


Edition Notes

Includes bibliographies and index.

Published in
Dordrecht, Boston, Hungham [i.e. Hingham] MA, U.S.A

Classifications

Dewey Decimal Class
641.3/31
Library of Congress
SB188.2 .I576 1983, QH519

The Physical Object

Pagination
xv, 662 p. :
Number of pages
662

ID Numbers

Open Library
OL2866494M
ISBN 10
9027719373
LCCN
84029827
OCLC/WorldCat
11622000
Goodreads
6934587

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History

Download catalog record: RDF / JSON
December 11, 2023 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page