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Subjects
Analysis, Dictionaries, English, English language, Food, French, French language, Food industry and tradeEdition | Availability |
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Lexique de la chimie alimentaire: anglais-français
1980, Service des publications, Direction des communications, Office de la langue française
in French
- Éd. provisoire.
0775423297 9780775423297
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Book Details
Edition Notes
Bibliography: p. 61-62.
Includes index.
Classifications
The Physical Object
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Feedback?October 16, 2020 | Edited by MARC Bot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |