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Subjects
Fishery products, Codfish, Preservation, Fish tradeEdition | Availability |
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1
Salted cod and related species: a commodity study
1949, Food and Agriculture Organization of the United Nations
in English
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Edition Notes
Bibliography: p. 189-194.
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The Physical Object
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Feedback?September 18, 2020 | Edited by MARC Bot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |