Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Cooking (Beef), Cuisine (Bœuf)Showing 3 featured editions. View all 3 editions?
Edition | Availability |
---|---|
1 |
aaaa
Libraries near you:
WorldCat
|
2
Prime Cuts: Sumptuous, Succulent, Sizable - the Last Word in Steak
2000, Periplus
9625937617 9789625937618
|
zzzz
Libraries near you:
WorldCat
|
3 |
cccc
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
Classifications
ID Numbers
Community Reviews (0)
Feedback?March 30, 2022 | Edited by ImportBot | import existing book |
November 9, 2019 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |