An edition of Culinary herbs (2003)

Culinary herbs

2nd ed.

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Last edited by Scott365Bot
October 19, 2023 | History
An edition of Culinary herbs (2003)

Culinary herbs

2nd ed.

xxvii, 1036 p. : 24 cm

Publish Date
Publisher
NRC Research Press
Language
English
Pages
1036

Buy this book

Previews available in: English

Edition Availability
Cover of: Culinary herbs
Culinary herbs
2006, NRC Research Press
in English - 2nd ed.
Cover of: Culinary Herbs
Culinary Herbs
January 2003, NRC Research Press
Paperback in English

Add another edition?

Book Details


Edition Notes

"A publication of the National Research Council of Canada Monograph Publishing Program".

"NRC No. 44467"--T.p. verso.

Includes bibliographical references (p. 947-1005) and index.

Available also on the Internet.

Includes abstract in French.

Issued by: National Research Council Canada.

Published in
Ottawa
Genre
Encyclopedias., Encyclopédies.

Classifications

Dewey Decimal Class
581.6/3097
Library of Congress
SB351.H5 S627 2006

The Physical Object

Pagination
xxvii, 1036 p. :
Number of pages
1036

ID Numbers

Open Library
OL18533389M
Internet Archive
culinaryherbs0000smal_g1b0-2ndedi
ISBN 10
0660190737
ISBN 13
9780660190730
LCCN
2007534565
OCLC/WorldCat
52838124
Library Thing
6267660
Goodreads
5410239

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History

Download catalog record: RDF / JSON
October 19, 2023 Edited by Scott365Bot import existing book
November 23, 2012 Edited by Anand Chitipothu Reverted spam
November 23, 2012 Edited by 188.190.126.68 Edited without comment.
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page