An edition of Artisan Baking Across America (2000)

Artisan Baking Across America

The Breads, The Bakers, The Best Recipes

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Cover of: Artisan Baking Across America by Maggie Glezer, Maggie Glezer
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Last edited by ImportBot
July 17, 2022 | History
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An edition of Artisan Baking Across America (2000)

Artisan Baking Across America

The Breads, The Bakers, The Best Recipes

by

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Publish Date
Publisher
Artisan
Language
English
Pages
256

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Previews available in: English

Subjects

Bakers and bakeries, Baking, Bakers, Bakeries, Bread, United states, guidebooks, Artisans, united states
Edition Availability
Cover of: Artisan Baking Across America
Artisan Baking Across America: The Breads, The Bakers, The Best Recipes
October 2, 2000, Artisan
Hardcover in English

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Book Details

Classifications

Library of Congress
TX763 .G557 2000, TX763.G557 2000

The Physical Object

Format
Hardcover
Number of pages
256
Dimensions
12.3 x 9.4 x 0.8 inches
Weight
3.6 pounds

ID Numbers

Open Library
OL8758581M
Internet Archive
artisanbakingacr0000glez
ISBN 10
1579651178
ISBN 13
9781579651176
LCCN
99056544
Library Thing
289914
Goodreads
728048

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
Internet Archive item record
Better World Books record
Promise Item
ISBNdb

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Download catalog record: RDF / JSON
July 17, 2022 Edited by ImportBot import existing book
December 1, 2020 Edited by MARC Bot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
May 20, 2019 Edited by MARC Bot import existing book
December 10, 2009 Created by WorkBot add works page