An edition of Food and cooking in Roman Britain (1985)

Food and cooking in Roman Britain

history and recipes

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Cover of: Food and cooking in Roman Britain by Jane M. Renfrew
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Last edited by ImportBot
March 4, 2022 | History
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An edition of Food and cooking in Roman Britain (1985)

Food and cooking in Roman Britain

history and recipes

by

  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
English Heritage, English Heritage Publications
Language
English
Pages
47

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Previews available in: English

Subjects
Diet, History, Food, Roman Cooking, British Cooking, Roman World, Cooking, Archaeology, Anthropology, folklore and folklife studies

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Edition Availability
Cover of: Food and cooking in Roman Britain
Food and cooking in Roman Britain: history and recipes
1985, English Heritage, English Heritage Publications
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
[London]

Classifications

Library of Congress
TX360.G7 R45 1985

ID Numbers

Open Library
OL22618555M
Internet Archive
foodcookinginrom0000renf
ISBN 10
1850740801
Library Thing
258566
Goodreads
1912392

Source records

Internet Archive item record
amazon.com record
Better World Books record

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March 4, 2022 Edited by ImportBot import existing book
December 10, 2009 Created by WorkBot add works page