An edition of Alimentación y gastronomía (2002)

Alimentación y gastronomía

II Coloquio Internacional de Gastronomía, Patrimonio y Turismo

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Alimentación y gastronomía
Coloquio Internacional de Gast ...
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Last edited by Open Library Bot
December 5, 2010 | History
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An edition of Alimentación y gastronomía (2002)

Alimentación y gastronomía

II Coloquio Internacional de Gastronomía, Patrimonio y Turismo

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Universidad de San Martín de Porres, Escuela Profesional de Turismo y Hotelería
Language
Spanish
Pages
196

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Subjects
Congresses, Diet, Food, Indians of South America, Nutrition, Social aspects of Food
Places
Andes Region

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Edition Availability
Cover of: Alimentación y gastronomía
Alimentación y gastronomía: II Coloquio Internacional de Gastronomía, Patrimonio y Turismo
2002, Universidad de San Martín de Porres, Escuela Profesional de Turismo y Hotelería
in Spanish
  • Not in Library
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Book Details

Edition Notes

Includes bibliographical references.
Cover tile.

Published in
Lima, Perú
Series
Patrimonios., 2
Genre
Congresses.

Classifications

Dewey Decimal Class
363.8/098
Library of Congress
TX360.A53 C65 2001

The Physical Object

Pagination
196 p. :
Number of pages
196

ID Numbers

Open Library
OL3755625M
ISBN 10
9972540979
LCCN
2003449357
Goodreads
7009377

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page