An edition of Management in the hotel & catering industry (1961)

Management in the hotel & catering industry.

4th ed.

by

Management in the hotel & catering industry.
Great Britain. Central Youth E ...
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Last edited by WorkBot
December 10, 2009 | History
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An edition of Management in the hotel & catering industry (1961)

Management in the hotel & catering industry.

4th ed.

by

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Publish Date
Publisher
H.M.S.O
Language
English
Pages
27

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Edition Availability
Cover of: Management in the hotel & catering industry.
Management in the hotel & catering industry.
1964, H.M.S.O
in English - 4th ed.
Cover of: Management in the hotel & catering industry
Management in the hotel & catering industry
1964, H.M.S.O.
in English - 4th ed.
Cover of: Management in the hotel & catering industry.
Management in the hotel & catering industry.
1961, H.M.S.O
in English - 3rd ed.

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Book Details

Edition Notes

Previous ed (B6111631) 1961.

Series
Choice of careers series;no.15

Classifications

Dewey Decimal Class
658.9164794

The Physical Object

Pagination
27p.,ill.,22cm
Number of pages
27

ID Numbers

Open Library
OL18896203M

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December 10, 2009 Created by WorkBot add works page