Recent advances in food science

papers read at the residential summer course, Glasgow, September 1960

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Recent advances in food science
John Hawthorn
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Last edited by WorkBot
November 3, 2011 | History

Recent advances in food science

papers read at the residential summer course, Glasgow, September 1960

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Butterworths
Language
English

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Book Details


Edition Notes

A symposium held at the Royal College of Science and Technology, Glasgow.

  1. Commodities.--2. Processing.

Includes bibliographies.

Published in
London

Classifications

Dewey Decimal Class
664.082
Library of Congress
TX357

The Physical Object

Pagination
2 v :

ID Numbers

Open Library
OL20074789M
LCCN
63005717

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History

Download catalog record: RDF / JSON
November 3, 2011 Edited by WorkBot merge works
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page