Check nearby libraries
Buy this book
This work doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Frozen fish, Frozen foods, FishesEdition | Availability |
---|---|
1
On testing the freshness of frozen fish: a review of biochemical indices of quality in fish, with special reference to frozen products
1971, Fishing News
in English
- Rev. and enl. ed.
0852380534 9780852380536
|
aaaa
|
2 |
zzzz
|
Book Details
Edition Notes
Bibliography: p. 79-80.
Originally published in 1965 under title: Testing the freshness of frozen fish.
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
November 17, 2022 | Edited by ImportBot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |