An edition of Foodservice management
(1974)
Foodservice management
3d ed.
by Charles E. Eshbach
- 0 Ratings
- 0 Want to read
- 1 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Food service management, Food serviceShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
|
aaaa
Libraries near you:
WorldCat
|
2
|
zzzz
Libraries near you:
WorldCat
|
|
3
Food service management: a consideration of selected problem areas in the management of food service operations
1974, Cahners Books
in English
|
zzzz
|
Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| October 18, 2022 | Edited by ImportBot | import existing book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |