An edition of Art of Cooking (1987)

Art of Cooking

Art of Cooking
Jacques Pépin, Jacques Pépin
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Last edited by Tom Morris
February 18, 2023 | History
An edition of Art of Cooking (1987)

Art of Cooking

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Publish Date

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Edition Availability
Cover of: Art of Cooking
Art of Cooking
June 1987, Peter Smith Publisher Inc
Hardcover

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Book Details


The Physical Object

Format
Hardcover
Dimensions
10.8 x 9 x 1.2 inches
Weight
3.6 pounds

ID Numbers

Open Library
OL9406733M
ISBN 10
0844667188
ISBN 13
9780844667188

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History

Download catalog record: RDF / JSON
February 18, 2023 Edited by Tom Morris merge authors
December 10, 2009 Created by WorkBot add works page