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Previews available in: English
Subjects
American Cookery, Colonial Cookery, Food habits, History, United States, American Cooking, Kitchen utensilsPlaces
United StatesTimes
17th centuryEdition | Availability |
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2
Hung, strung & potted: a history of eating in colonial America.
1971, C.N. Potter
in English
- [1st ed.]
|
zzzz
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3
Hung, strung & potted: a history of eating in colonial America.
1971, C. N. Potter; distributed by Crown Publishers
in English
- [1st ed.]
|
aaaa
|
4
Hung, strung & potted: a history of eating in colonial America.
1971, C. N. Potter; distributed by Crown Publishers
in English
- [1st ed.]
|
zzzz
|
Book Details
Edition Notes
Bibliography: p. 223-229.
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December 14, 2023 | Edited by MARC Bot | import existing book |
February 13, 2020 | Edited by MARC Bot | remove fake subjects |
October 24, 2012 | Edited by ImportBot | Added subject 'In library' |
August 17, 2012 | Edited by ImportBot | import new book |
December 10, 2009 | Created by WorkBot | add works page |