An edition of A cook's guide to growing herbs, greens, and aromatics (1978)

A cook's guide to growing herbs, greens, and aromatics

1st ed.

by

A cook's guide to growing herbs, greens, and ...
Millie Owen, Millie Owen
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Last edited by MARC Bot
October 13, 2020 | History
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An edition of A cook's guide to growing herbs, greens, and aromatics (1978)

A cook's guide to growing herbs, greens, and aromatics

1st ed.

by

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Publish Date
Publisher
Knopf : distributed by Random House
Language
English
Pages
263

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Subjects

Cookery (Greens), Cookery (Herbs), Edible Greens, Herb gardening, Edible greens, Cooking (Greens), Cooking (Herbs)
Edition Availability
Cover of: A cook's guide to growing herbs, greens, and aromatics
A cook's guide to growing herbs, greens, and aromatics
1978, Knopf : distributed by Random House
in English - 1st ed.

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Book Details

Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.3/5
Library of Congress
SB351.H5 O9 1978

The Physical Object

Pagination
xiv, 263 p. :
Number of pages
263

ID Numbers

Open Library
OL4551122M
ISBN 10
0394734548
LCCN
77020368
OCLC/WorldCat
3710758
Library Thing
1587463
Goodreads
2031874

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record
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History

Download catalog record: RDF / JSON
October 13, 2020 Edited by MARC Bot import existing book
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page