An edition of Symposium on natural food toxicants
(1969)
Symposium on natural food toxicants
156th meeting, American Chemical Society, September, 1968.
by American Chemical Society
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December 3, 2010 | History
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Food contamination, Food poisoningShowing 2 featured editions. View all 2 editions?
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Book Details
Edition Notes
Cover title.
"Reprinted from Journal of agricultural and food chemistry, v.17, May/June 1969."
"Biologically active compounds from field fungi... inserted after p.430.
Includes bibliographies.
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| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| October 16, 2009 | Created by WorkBot | add works page |