An edition of Flavors of Mexico (1978)

Flavors of Mexico

authentic recipes from South of the border

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Last edited by MARC Bot
October 15, 2020 | History
An edition of Flavors of Mexico (1978)

Flavors of Mexico

authentic recipes from South of the border

  • 3 Want to read

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Publish Date
Language
English
Pages
167

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Previews available in: English

Edition Availability
Cover of: Flavors of Mexico
Flavors of Mexico: authentic recipes from South of the border
1978, 101 Productions, distributed by Scribner
in English

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Book Details


Edition Notes

Adapted from C. Gandia de Fernández's Cocina mexicana and A. de la Rosa's Especialidades de la cocina mexicana.
Includes index.

Published in
San Francisco, New York

Classifications

Dewey Decimal Class
641.5/972
Library of Congress
TX716.M4 R67

The Physical Object

Pagination
167 p. :
Number of pages
167

ID Numbers

Open Library
OL4723811M
Internet Archive
flavorsofmexicoa00ros_hij
ISBN 10
0892861428
LCCN
78011397
Library Thing
1029844
Goodreads
2468891

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History

Download catalog record: RDF / JSON
October 15, 2020 Edited by MARC Bot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
July 30, 2014 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page