An edition of Konzervace ovoce a zeleniny (1975)

Konzervace ovoce a zeleniny

[určeno také studentům stř. prům. škol s potrav. zaměřením]

1. vyd.

by

Konzervace ovoce a zeleniny
Jaroslav Balaštík, Jaroslav ...
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Last edited by MARC Bot
October 8, 2020 | History
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An edition of Konzervace ovoce a zeleniny (1975)

Konzervace ovoce a zeleniny

[určeno také studentům stř. prům. škol s potrav. zaměřením]

1. vyd.

by

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Publish Date
Publisher
SNTL
Language
Czech
Pages
335

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Subjects

Fruit, Processing, Vegetable, Vegetables
Edition Availability
Cover of: Konzervace ovoce a zeleniny
Konzervace ovoce a zeleniny: [určeno také studentům stř. prům. škol s potrav. zaměřením]
1975, SNTL
in Czech - 1. vyd.

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Book Details

Edition Notes

Bibliography: p. 332.
Includes index.

Published in
Praha

Classifications

Library of Congress
TP440 .B34

The Physical Object

Pagination
335 p. :
Number of pages
335

ID Numbers

Open Library
OL5272276M
LCCN
75410822

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
October 8, 2020 Edited by MARC Bot import existing book
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page