An edition of Hospitality Manager's Guide to Wines, Beers, and Spirits
(2007)
Hospitality Manager's Guide to Wines, Beers, and Spirits (2nd Edition)
2 edition
by Albert Schmid
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April 28, 2010 | History
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Hospitality Manager's Guide to Wines, Beers, and Spirits (2nd Edition)
November 20, 2007, Prentice Hall
Hardcover
in English
- 2 edition
0132059681 9780132059688
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| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |