An edition of Postharvest hot-water and fungicide treatments for reduction of decay of California peaches, plums, and nectarines
(1971)
Postharvest hot-water and fungicide treatments for reduction of decay of California peaches, plums, and nectarines
by John M. Wells
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Publish Date
1971
Publisher
U.S. Agricultural Research Service,
[for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Language
English
Pages
12
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Previews available in: English
Subjects
Brown rot fungi of fruit, Brown rot of fruit, Control, Diseases and pests, Nectarine, Peach, PlumPlaces
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Postharvest hot-water and fungicide treatments for reduction of decay of California peaches, plums, and nectarines
1971, U.S. Agricultural Research Service, [for sale by the Supt. of Docs., U.S. Govt. Print. Off.
in English
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Edition Notes
Bibliography: p. 12.
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| October 9, 2020 | Edited by MARC Bot | import existing book |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |