An edition of Swedish food
(1948)
Swedish food
200 selected Swedish dishes, the smörgäsbord, traditional party and everyday menus.
[3d ed.]
by Sam Erik Widenfelt
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Subjects
Swedish Cookery, Swedish CookingShowing 8 featured editions. View all 8 editions?
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Edition Notes
"Mrs. Emmie Berg...complied the recipes."
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| September 18, 2020 | Edited by MARC Bot | import existing book |
| July 22, 2019 | Edited by MARC Bot | remove fake subjects |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| May 2, 2012 | Edited by LC Bot | import new book |
| December 10, 2009 | Created by WorkBot | add works page |