An edition of Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung (1965)

Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung.

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Die biologisch wichtigen Inhaltsstoffe der Pf ...
Karlheinz Neumann, Karlheinz N ...
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Last edited by Open Library Bot
December 5, 2010 | History
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An edition of Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung (1965)

Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung.

by

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Publish Date
Publisher
Westdeutscher Verlag
Language
German
Pages
52

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Subjects

Composition, Laxatives, Physiological effect, Plum

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Edition Availability
Cover of: Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung.
Die biologisch wichtigen Inhaltsstoffe der Pflaumen und die Ursachen ihrer laxierenden Wirkung.
1965, Westdeutscher Verlag
in German
  • Not in Library

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Book Details

Edition Notes

Bibliography: p. 49-52

Published in
Köln
Series
Forschungsberichte des Landes Nordrhein-Westfalen,, Nr. 1588

Classifications

Library of Congress
T7 .F65 Nr. 1588

The Physical Object

Pagination
52 p.
Number of pages
52

ID Numbers

Open Library
OL5226091M
LCCN
75233197

Source records

Library of Congress MARC record

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December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page