An edition of What's Cooking (2000)

What's Cooking

Mediterranean

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
July 28, 2020 | History
An edition of What's Cooking (2000)

What's Cooking

Mediterranean

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
254

Buy this book

Previews available in: English

Edition Availability
Cover of: What's Cooking
What's Cooking: Mediterranean
March 2000, Thunder Bay Press (CA)
Hardcover in English

Add another edition?

Book Details


First Sentence

"One of the most enjoyable aspects of Mediterranean cuisines is the emphasis on snacks and simple dishes that are served at almost any time of the day."

Classifications

Library of Congress
TX725.M35 W49 2000

The Physical Object

Format
Hardcover
Number of pages
254
Dimensions
10.9 x 8.8 x 1.2 inches
Weight
3.2 pounds

ID Numbers

Open Library
OL8731111M
Internet Archive
whatscookingmedi0000whit
ISBN 10
1571452559
ISBN 13
9781571452559
LCCN
00027321
OCLC/WorldCat
43590522
Library Thing
387829
Amazon ID (ASIN)
Goodreads
633873

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
July 28, 2020 Edited by MARC Bot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page