An edition of Agriculture of New-York (1846)

Agriculture of New-York

comprising an account of the classification, composition and distribution of the soils and rocks; and the natural waters of the different geological formations ;together with a condensed view of the climate and the agricultural productions of the state

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Last edited by MARC Bot
August 11, 2020 | History
An edition of Agriculture of New-York (1846)

Agriculture of New-York

comprising an account of the classification, composition and distribution of the soils and rocks; and the natural waters of the different geological formations ;together with a condensed view of the climate and the agricultural productions of the state

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Publish Date
Language
English
Pages
272

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Previews available in: English

Edition Availability
Cover of: Agriculture of New-York
Cover of: Agriculture of New-York
Cover of: Agriculture of New-York
Cover of: Agriculture of New York
Cover of: Agriculture of New-York

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Book Details


Table of Contents

v.1 Soils
v.2 Composition of the inorganic parts of vegetables
v.3-4 Fruits [pt. 1: text; pt. 2: plates]
v.5 Insects.

Edition Notes

Published in
Albany
Series
Natural history of New York -- [Div. 5]

Classifications

Library of Congress
QH105.N7 N2 div. 5

The Physical Object

Pagination
5 v. (v.3 vii, [1] p., 81 leaves of plates; [2], viii, 272 p., 47 leaves of plates) :
Number of pages
272

ID Numbers

Open Library
OL23418946M
Internet Archive
agricultureofne05emmo
LCCN
04036221
OCLC/WorldCat
2432751

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History

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August 11, 2020 Edited by MARC Bot remove fake subjects
August 1, 2012 Edited by ImportBot import new book
February 3, 2012 Edited by ImportBot import new book
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page