An edition of Jim Lee's Chinese cookbook (1968)

Jim Lee's Chinese cookbook.

[1st ed.]

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Cover of: Jim Lee's Chinese cookbook. by Lee, Jim
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Last edited by MARC Bot
October 5, 2020 | History
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An edition of Jim Lee's Chinese cookbook (1968)

Jim Lee's Chinese cookbook.

[1st ed.]

by

  • 2 Want to read

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Publish Date
Publisher
Harper & Row
Language
English
Pages
342

Buy this book

Previews available in: English

Subjects

Chinese Cookery, Chinese Cooking
Edition Availability
Cover of: Jim Lee's Chinese cookbook.
Jim Lee's Chinese cookbook.
1968, Harper & Row
Hardcover in English - [1st ed.]

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Book Details

Edition Notes

"Sources for mail-order Chinese foodstuffs": p. 329-330.

Published in
New York
Other Titles
Chinese cookbook.

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 L45

The Physical Object

Format
Hardcover
Pagination
x, 342 p.
Number of pages
342
Dimensions
9.5 x 6.25 x 1.25 inches

Edition Identifiers

Open Library
OL5619363M
Internet Archive
jimleeschineseco00leej
LCCN
68028207
Library Thing
796355

Work Identifiers

Work ID
OL7269412W

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Internet Archive item record
Library of Congress MARC record
Library of Congress MARC record

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Download catalog record: RDF / JSON
October 5, 2020 Edited by MARC Bot import existing book
March 2, 2020 Edited by MARC Bot remove fake subjects
October 14, 2011 Edited by EdwardBot remove duplicate authors
October 11, 2011 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page