An edition of A book of Mediterranean food
(1950)
A book of Mediterranean food
2nd rev ed / reprinted witha new introduction.
by Elizabeth David and John Minton
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A book of Mediterranean food
1991, Penguin Books
in English
- 2nd rev ed / reprinted witha new introduction.
0140467882 9780140467888
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Book Details
Edition Notes
This edition first published 1965.
Includes index.
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| May 27, 2023 | Edited by MARC Bot | import existing book |
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