An edition of Meat and protein
(2007)
Meat and protein
by Lola M. Schaefer
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Poor diet and growing obesity are constantly in the spotlight. This title explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet.
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Previews available in: English Spanish
Subjects
Juvenile literature, Proteins in human nutrition, Health aspects of Meat, Meat, Food, Food, juvenile literature, Nutrition, Nutrition, juvenile literature, Health aspects, Proteins, Cooking (Meat), Cooking (meat), Cooking, juvenile literature, Key Stage 3 National Tests, Key Stage 2 National Tests| Edition | Availability |
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Meat and Protein (Food Groups)
October 15, 2007, Heinemann
Paperback
in English
1432901532 9781432901530
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Book Details
Table of Contents
What are meat and protein?
Where meat and protein foods come from
What meat and protein foods look like
How meat tastes
How other protein foods taste
Why meat and protein foods are healthy
How much meat and protein do you need?
Meat and protein foods to eat for breakfast
Meat and protein foods to eat for lunch
Meat and protein foods to eat for dinner
Meat and protein foods to eat for snacks
Keeping meat and protein foods fresh
Do meat and protein foods alone keep you healthy?
Edition Notes
Includes index.
Classifications
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| September 8, 2023 | Edited by bitnapper | Merge works (MRID: 75971) |
| July 19, 2022 | Edited by ImportBot | import existing book |
| August 28, 2021 | Edited by ImportBot | import existing book |
| July 31, 2010 | Edited by WorkBot | merge works |
| October 16, 2009 | Created by WorkBot | add works page |