An edition of French cookery adapted for English families (1853)

French cookery adapted for English families

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Cover of: French cookery adapted for English families by E. Crawford, E. Crawford
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Last edited by MARC Bot
September 18, 2020 | History
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An edition of French cookery adapted for English families (1853)

French cookery adapted for English families

by

  • 1 Want to read

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Publish Date
Publisher
R. Bentley
Language
English
Pages
209

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Previews available in: English

Subjects

English Cookery, French Cookery, Cooking, French Cooking, English Cooking
Edition Availability
Cover of: French cookery adapted for English families
French cookery adapted for English families
1853, R. Bentley
in English

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Book Details

Edition Notes

Axford, L.B. Eng. lang. cookbooks, 1600-1973, p.171.
Bitting, K.G. Gastronomic bib., p. 105.
Preface signed: E. Crawford.

Published in
London

Classifications

Library of Congress
TX719 .C7

The Physical Object

Pagination
xxviii, 209, [1] p. ;
Number of pages
209

Edition Identifiers

Open Library
OL6041406M
Internet Archive
frenchcookeryad00crawgoog
LCCN
48039316
OCLC/WorldCat
11642909, 2562140

Work Identifiers

Work ID
OL7418502W

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON
September 18, 2020 Edited by MARC Bot import existing book
July 14, 2020 Edited by MARC Bot remove fake subjects
August 4, 2014 Edited by ImportBot import new book
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page