An edition of Swedish smörgåsbord (1933)

Swedish smörgåsbord

100 recipes for the famous Swedish hors d'œuvres

by

Swedish smörgåsbord
Jenny Akerström, Jenny Akerst ...
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Last edited by MARC Bot
September 15, 2020 | History
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An edition of Swedish smörgåsbord (1933)

Swedish smörgåsbord

100 recipes for the famous Swedish hors d'œuvres

by

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Publish Date
Publisher
Åhlén & Åkerlund
Language
English
Pages
91

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Subjects

Appetizers, Swedish Cookery, Swedish Cooking
Edition Availability
Cover of: Swedish smörgåsbord
Swedish smörgåsbord: 100 recipes for the famous Swedish hors d'œuvres
1933, Åhlén & Åkerlund
in English

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Book Details

Edition Notes

Bitting, K.G. Gastronomic bib., p. 5
Includes index.

Published in
Stockholm

Classifications

Dewey Decimal Class
641.59485
Library of Congress
TX722.S8 A65 1933

The Physical Object

Pagination
91 p. :
Number of pages
91

ID Numbers

Open Library
OL6299719M
LCCN
33039342

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
September 15, 2020 Edited by MARC Bot import existing book
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page