An edition of Recipes and menus for fifty (1913)

Recipes and menus for fifty

as used in the School of Domestic Science of the Boston Young Women's Christian Association

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read


Download Options

Buy this book

Last edited by MARC Bot
September 15, 2020 | History
An edition of Recipes and menus for fifty (1913)

Recipes and menus for fifty

as used in the School of Domestic Science of the Boston Young Women's Christian Association

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Whitcomb & Barrows
Language
English
Pages
246

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
Boston
Other Titles
Recipes and menus for 50

Classifications

Library of Congress
TX820 .S6 1913, TX820 .S6

The Physical Object

Pagination
x, 246 p. ;
Number of pages
246

ID Numbers

Open Library
OL23328805M
Internet Archive
recipesmenusforf00smit
LCCN
13022541
OCLC/WorldCat
1460347

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

History

Download catalog record: RDF / JSON
September 15, 2020 Edited by MARC Bot import existing book
September 12, 2020 Edited by MARC Bot import existing book
August 11, 2020 Edited by MARC Bot remove fake subjects
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page