An edition of The difference in baking powders (1928)

The difference in baking powders

a review of the situation with respect to the composition and healthfulness of the differenct kinds of baking powders and a brief account of the baking powder feud

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The difference in baking powders
Horace Greeley Byers, Horace G ...
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Last edited by Open Library Bot
December 6, 2010 | History
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An edition of The difference in baking powders (1928)

The difference in baking powders

a review of the situation with respect to the composition and healthfulness of the differenct kinds of baking powders and a brief account of the baking powder feud

by

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Publish Date
Publisher
Commonwealth Press
Language
English
Pages
104

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Subjects

Baking powder
Edition Availability
Cover of: The difference in baking powders
The difference in baking powders: a review of the situation with respect to the composition and healthfulness of the differenct kinds of baking powders and a brief account of the baking powder feud
1928, Commonwealth Press
in English

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Book Details

Edition Notes

Published in
Chicago

The Physical Object

Pagination
104 p. ;
Number of pages
104

ID Numbers

Open Library
OL14208148M

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December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page