An edition of Food and beverage management (1985)

Food and beverage management

ELBS ed.

by

  • 1 Want to read
Food and beverage management
B. Davis, B. Davis
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Last edited by WorkBot
December 10, 2009 | History
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An edition of Food and beverage management (1985)

Food and beverage management

ELBS ed.

by

  • 1 Want to read

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Publish Date
Publisher
Heinemann
Language
English

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Edition Availability
Cover of: Food and beverage management
Food and beverage management
1985, Heinemann
in English - ELBS ed.
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Covers the syllabus of Part B of the Hotel Catering and Institutional Management Association Professional Qualification.

Only available in ELBS countries.

Level : U, T.

Published in
London

ID Numbers

Open Library
OL15040210M
ISBN 10
0434903086
OCLC/WorldCat
263929139

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