An edition of Pacific Flavours (2004)

Pacific Flavours

Recipes from the best chefs on Canada's West Coast (Flavours Guidebook and Cookbook)

Second Edition edition
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Last edited by ImportBot
February 25, 2022 | History
An edition of Pacific Flavours (2004)

Pacific Flavours

Recipes from the best chefs on Canada's West Coast (Flavours Guidebook and Cookbook)

Second Edition edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Formac
Language
English
Pages
160

Buy this book

Edition Availability
Cover of: Pacific Flavours
Pacific Flavours: Recipes from the best chefs on Canada's West Coast (Flavours Guidebook and Cookbook)
April 1, 2004, Formac
Paperback in English - Second Edition edition

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Book Details


First Sentence

"From its southern border shared with the United States to its northern reaches in the subarctic, and from the Rocky Mountains in the east to the vast Pacific Ocean in the west, British Columbia is a magnificent province."

The Physical Object

Format
Paperback
Number of pages
160
Dimensions
10.4 x 8.2 x 0.6 inches
Weight
1.8 pounds

ID Numbers

Open Library
OL8200387M
ISBN 10
0887805965
ISBN 13
9780887805967
OCLC/WorldCat
52040085
Library Thing
1348948
Goodreads
1294040

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History

Download catalog record: RDF / JSON
February 25, 2022 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page