An edition of Frontiers of Flavor (1988)

Frontiers of Flavor

Proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greece, 1-3 July 1987 (Developments in Food Science)

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Frontiers of Flavor
George Charalambous
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Last edited by WorkBot
December 10, 2009 | History
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An edition of Frontiers of Flavor (1988)

Frontiers of Flavor

Proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greece, 1-3 July 1987 (Developments in Food Science)

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Elsevier Science Ltd
Language
English
Pages
838

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Edition Availability
Cover of: Frontiers of Flavor
Frontiers of Flavor: Proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greece, 1-3 July 1987 (Developments in Food Science)
April 1988, Elsevier Science Ltd
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

ID Numbers

Open Library
OL7530298M
ISBN 10
0444429409
ISBN 13
9780444429407
Goodreads
4450714

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December 10, 2009 Created by WorkBot add works page