An edition of Analysis and Control of Less Desirable Flavours in Foods and Beverages (1981)

Analysis and Control of Less Desirable Flavours in Foods and Beverages

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Analysis and Control of Less Desirable Flavou ...
George Charalambous
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December 10, 2009 | History
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An edition of Analysis and Control of Less Desirable Flavours in Foods and Beverages (1981)

Analysis and Control of Less Desirable Flavours in Foods and Beverages

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Academic Press Inc.,U.S.
Language
English
Pages
358

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Edition Availability
Cover of: Analysis and Control of Less Desirable Flavours in Foods and Beverages
Analysis and Control of Less Desirable Flavours in Foods and Beverages
January 1981, Academic Press Inc.,U.S.
Hardcover in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Analysis and Control of Less Desirable Flavours in Foods and Beverages
Analysis and Control of Less Desirable Flavours in Foods and Beverages
January 1981, Academic Press Inc.,U.S.
in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Hardcover
Number of pages
358

ID Numbers

Open Library
OL9280758M
ISBN 10
0121690652
ISBN 13
9780121690656
Library Thing
3988977
Goodreads
3817316

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December 10, 2009 Created by WorkBot add works page