An edition of Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set (1993)

Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set

by

  • 1 Want to read
Cover of: Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set by Robert Macrae, Robert Macrae
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Want to read
Notes

Check nearby libraries

Buy this book

Last edited by Open Library Bot
April 28, 2010 | History
Edit
An edition of Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set (1993)

Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set

by

  • 1 Want to read

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Academic Press
Language
English
Pages
5500

Check nearby libraries

Buy this book

Edition Availability
Cover of: Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set
Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set
May 1993, Academic Press
in English
Cover of: Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set
Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set
May 1993, Academic Press
Hardcover in English

Add another edition?

Book Details

The Physical Object

Format
Hardcover
Number of pages
5500
Dimensions
18 x 11.7 x 9.8 inches
Weight
47.1 pounds

ID Numbers

Open Library
OL9281221M
ISBN 10
0122268504
ISBN 13
9780122268502
Goodreads
3497176

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page