Wine Science, Third Edition (Food Science and Technology)

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Last edited by ImportBot
December 19, 2023 | History

Wine Science, Third Edition (Food Science and Technology)

3 edition
  • 1 Want to read

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Publish Date
Publisher
Academic Press
Language
English
Pages
768

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Previews available in: English

Edition Availability
Cover of: Wine Science, Third Edition (Food Science and Technology)
Wine Science, Third Edition (Food Science and Technology)
March 10, 2008, Academic Press
Hardcover in English - 3 edition

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Book Details


Classifications

Library of Congress
TP548

The Physical Object

Format
Hardcover
Number of pages
768

ID Numbers

Open Library
OL10071966M
Internet Archive
analyticalmethod00jack
ISBN 10
0123736463
ISBN 13
9780123736468
Library Thing
7824810
Goodreads
2310699

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History

Download catalog record: RDF / JSON
December 19, 2023 Edited by ImportBot import existing book
July 28, 2014 Edited by ImportBot import new book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page