An edition of Complete Book of Herbs
(1994)
The Cook's Encyclopedia of Herbs
New Ed edition
by A. M. Clevely, Andi Clevely, A. M. Clevely, and Katherine Richmond
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Last edited by AgentSapphire
May 17, 2023 | History
Subtitle from cover: "The ultimate guide to herbs and their uses, with over 120 step-by-step recipes and practical, easy to make gifts."
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Previews available in: English
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The Cook's Encyclopedia of Herbs
2001, Lorenz Books
Paperback
in English
- New Ed edition
0754806170 9780754806172
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The Complete Book of Herbs
June 1, 1999, Hermes House
Paperback
in English
- New Ed edition
1840380993 9781840380996
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5
Complete Book of Herbs
May 1998, Lorenz Books
Paperback
in English
- New Ed edition
1859677061 9781859677063
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The complete book of herbs: ultimate guide to herbs and their uses, with over 120 step-by-step recipes and practical, easy-to-make gift ideas
1994, Lorenz Books
in English
1859670113 9781859670118
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| May 17, 2023 | Edited by AgentSapphire | //covers.openlibrary.org/b/id/14321234-S.jpg |
| May 17, 2023 | Edited by AgentSapphire | Update covers |
| May 17, 2023 | Edited by AgentSapphire | Merge works |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 9, 2009 | Created by WorkBot | add works page |