An edition of Seafood Proteins (1993)

Seafood proteins

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Cover of: Seafood proteins by Zdzisław E. Sikorski
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Last edited by ImportBot
October 13, 2022 | History
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An edition of Seafood Proteins (1993)

Seafood proteins

by

  • 1 Want to read

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Publish Date
Publisher
Chapman & Hall
Language
English
Pages
234

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Previews available in: English

Subjects

Seafood, Quality control, Muscle proteins, Composition, Fishery processing
Edition Availability
Cover of: Seafood Proteins
Seafood Proteins
December 31, 1995, Springer
in English
Cover of: Seafood proteins
Seafood proteins
1994, Chapman & Hall
in English
Cover of: Seafood Proteins
Seafood Proteins
June 1993, Van Nostrand Reinhold Company
Hardcover in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
New York

Classifications

Dewey Decimal Class
664/.94
Library of Congress
TX556.5 .S43 1994

The Physical Object

Pagination
xi, 234 p. :
Number of pages
234

Edition Identifiers

Open Library
OL1435814M
Internet Archive
seafoodproteins0000unse
ISBN 10
0412984814
LCCN
93048001
Goodreads
4525309

Work Identifiers

Work ID
OL8088312W

Source records

Library of Congress MARC record
Internet Archive item record
amazon.com record
Promise Item

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History

Download catalog record: RDF / JSON
October 13, 2022 Edited by ImportBot import existing book
November 17, 2020 Edited by MARC Bot import existing book
April 15, 2011 Edited by Budelberger merge authors
December 10, 2009 Created by WorkBot add works page