An edition of Probiotics:The Scientific Basis (1992)

Probiotics:The Scientific Basis

1 edition

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Probiotics:The Scientific Basis
Ray Fuller, Ray Fuller
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Last edited by MARC Bot
February 19, 2019 | History
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An edition of Probiotics:The Scientific Basis (1992)

Probiotics:The Scientific Basis

1 edition

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Springer
Language
English
Pages
416

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Subjects

Fortified Food, Animals, Dietary supplements, Food, Microbiology, Intestines
Edition Availability
Cover of: Probiotics:The Scientific Basis
Probiotics:The Scientific Basis
June 4, 1992, Springer
Hardcover in English - 1 edition

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Book Details

The Physical Object

Format
Hardcover
Number of pages
416
Dimensions
9.8 x 6.8 x 1.2 inches
Weight
1.5 pounds

ID Numbers

Open Library
OL10184571M
ISBN 10
0412408503
ISBN 13
9780412408502
Library Thing
9025252

Source records

Oregon Libraries MARC record
amazon.com record
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History

Download catalog record: RDF / JSON
February 19, 2019 Edited by MARC Bot import existing book
December 10, 2009 Created by WorkBot add works page