The breads of France and how to bake them in your own kitchen

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Last edited by MARC Bot
February 28, 2020 | History

The breads of France and how to bake them in your own kitchen

  • 0 Ratings
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  • 0 Currently reading
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Publish Date
Publisher
Bobbs-Merrill
Language
English
Pages
285

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Previews available in: English

Edition Availability
Cover of: The Breads of France and How to Bake Them in Your Own Kitchen
The Breads of France and How to Bake Them in Your Own Kitchen
September 1981, Macmillan Pub Co
Paperback in English
Cover of: The breads of France and how to bake them in your own kitchen
The breads of France and how to bake them in your own kitchen
1978, Bobbs-Merrill
in English

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Book Details


Edition Notes

Includes index.

Published in
Indianapolis

Classifications

Dewey Decimal Class
641.8/15/0944
Library of Congress
TX769 .C54

The Physical Object

Pagination
285 p. :
Number of pages
285

ID Numbers

Open Library
OL4573097M
Internet Archive
breadsoffranceho0000clay_g8g7
ISBN 10
0672520710
LCCN
77094452
OCLC/WorldCat
3710621
Library Thing
209291
Goodreads
4189245

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History

Download catalog record: RDF / JSON
February 28, 2020 Edited by MARC Bot remove fake subjects
October 8, 2019 Edited by ImportBot import existing book
March 29, 2019 Edited by ImportBot import existing book
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 10, 2009 Created by WorkBot add works page