The dictionary of Italian food and drink

an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes

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The dictionary of Italian food and drink
John Mariani
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Last edited by Open Library Bot
December 4, 2010 | History

The dictionary of Italian food and drink

an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Broadway Books
Language
English
Pages
313

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
New York

Classifications

Dewey Decimal Class
641.5945/03
Library of Congress
TX349

The Physical Object

Pagination
313 p. ;
Number of pages
313

ID Numbers

Open Library
OL22644724M
ISBN 10
0767901290
OCLC/WorldCat
37443026
Library Thing
2042342
Goodreads
563470

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page