An edition of The World Encyclopedia of Cheese (2002)

The World Encyclopedia of Cheese

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Cover of: The World Encyclopedia of Cheese by Juliet Harbutt
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Last edited by MARC Bot
August 21, 2021 | History
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An edition of The World Encyclopedia of Cheese (2002)

The World Encyclopedia of Cheese

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Lorenz Books
Language
English
Pages
256

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Previews available in: English

Subjects
Cheese, Encyclopedias, Fromage, Alimentation, Encyclopédies, Kochbuch, Käse

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Edition Availability
Cover of: The World Encyclopedia of Cheese
The World Encyclopedia of Cheese
June 25, 2002, Lorenz Books
Hardcover in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
SF271 .H37 2006

The Physical Object

Format
Hardcover
Number of pages
256
Dimensions
11.7 x 9.3 x 1 inches
Weight
3.5 pounds

ID Numbers

Open Library
OL7991772M
ISBN 10
0754809927
ISBN 13
9780754809920
Library Thing
85224
Goodreads
1270921

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
August 21, 2021 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page