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Pastry Classics: A Feast of Melt-in-the Mouth Recipes for All Seasons and Occasions (Cook's Essentials)
June 25, 1999, Lorenz Books
Hardcover
in English
0754803201 9780754803201
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Feedback?April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |